I’m a sucker for Crème Brûlée, if it’s on a menu I will order it. These bite sized crème brûlées are great because they can be made in advance of a party and all you have to do is broil them for a few minutes prior to eating.
One of these mini Crème Brûlées was the perfect amount to satisfy my craving. The caramelized top was great even without the use of a torch, just be sure to watch it broil because it can quickly go from perfectly melted to burnt. Get the directions here.